Spices & Herbs Expand UOM64 | Bay Leaves

The Bay Laurel Was Highly Prized In Both The Ancient And Modern World–So Much So That Olympic Athletes Were (And Sometimes Still Are!) Crowned With Wreaths Of The Leaves. .2 Oz Organic

Slightly Bitter But Highly Aromatic, Bay Leaves Are Used Widely In French, Mediterranean, Phillippine And Indian Cooking To Add A Savory Depth To Dishes.

Origin: Turkey

Ingredients: Laurus Nobilis